Soft nougat – mandolato with almonds

No gluten

Soft nougat, enriched with honey and almonds, is just perfect for almond lovers. For chocoholics who really can’t resist chocolate, we also have a chocolate-flavoured version with almonds.

 

Turški med Clear

One of those sweets from the past that is still irresistible!

The procedure has been a family secret for over 250 years

Our soft nougat is made according to unique production procedures we have learnt from our ancestors. It is no surprise that the taste has been the same for centuries now.

Handmade with love

From the first to the last production phase, the delicious soft nougat or mandolato is made by the dedicated, skilful and diligent hands of the Pergers.

Gluten free

Soft nougat – mandolato is made in special separated rooms as it is gluten free and thus also suitable for patients with celiac disease.

Ingredients:

almonds, glucose-fructose syrup, honey, sugar, cocoa mass, wafer paper from potato starch

Nutritional values:

Average nutritional value per 100 g of product:

energy value:

2054 kJ/490 kcal

fat:

of which saturated fat:

19.7 g

3.3 g

carbohydrates:

of which sugars:

64.1 g

56.1 g

protein:

11.8 g

salt:

0,02 g